New study on the environmental benefits of insect farming creates a buzz…
Farming insects, instead of more “traditional” livestock, could improve food security and reduce greenhouse gas emissions, according to scientists at Wageningen University, in the Netherlands, and...
View ArticleDeforestation ban could cost farmers billions
A complete ban on deforestation in Latin America and the Caribbean could cost farmers in the region more than US$12 billion over the next two decades, according to a new study from the Inter-American...
View ArticleAlgae and agave, partners in the plight for clean fuel
Two new novel forms of producing biofuel may prove helpful on the road to reducing carbon emissions and adapting to climate change. Scientists at the Rochester Institute of Technology have produced...
View ArticlePunjab on fire – in pictures
India’s rice-wheat system feeds a lot of people – and I mean a lot. But the widespread burning of crop residues after the rice harvest is causing all manner of problems, from the release of huge...
View ArticleClimate Change: new study opens can of worms for ecologists
We often hear about livestock being a major cause of greenhouse gas emissions – picture them, formidable herds of flatulent quadrupeds munching their way – figuratively speaking – through millions of...
View ArticleBovine Intervention: Colombia prepares to give unsustainable cattle...
An ambitious proposal from the Colombian government to make cattle production more sustainable could save over a billion tonnes in greenhouse gas emissions, while protecting forests, regenerating land...
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